Better diet and nutrition critical in maintaining mental health
London, Jan 30 (ANI): Scientists claim that a good diet and proper nutrition is essential in maintaining mental health.
A new international study led by the University of Melbourne and Deakin University
has stated that as with a range of medical conditions, psychiatry and
public health should now recognise and embrace diet and nutrition as key
determinants of mental health.
Lead author, Dr Jerome Sarris said that while the
determinants of mental health were complex, the emerging and compelling
evidence for nutrition as a key factor in the high prevalence and
incidence of mental disorders suggested that nutrition was as important
to psychiatry as it is to cardiology, endocrinology and
gastroenterology.
In the last few years, significant links have been established
between nutritional quality and mental health. Scientifically rigorous
studies have made important contributions to our understanding of the
role of nutrition in mental health, he added.
Findings of the review revealed that in addition to dietary
improvement, evidence now supports the contention that nutrient-based
prescription has the potential to assist in the management of mental
disorders at the individual and population level.
Studies show that many of these nutrients have a clear link to brain
health, including omega-3s, B vitamins (particularly folate and B12),
choline, iron, zinc, magnesium, S-adenosyl methionine (SAMe), vitamin D,
and amino acids.
"While we advocate for these to be consumed in the diet where
possible, additional select prescription of these as nutraceuticals
(nutrient supplements) may also be justified," Dr Sarris said.
It was time for clinicians to consider diet and additional nutrients
as part of the treating package to manage the enormous burden of mental
ill health, he said.
The study is published in The Lancet Psychiatry today. (ANI)
Sources: http://www.lef.org/News/LefDailyNews?NewsID=23432&Section=VITAMINS
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